by Tony Iocono
It seems like every day in the state of New Jersey a new brewery is in the act of opening. That is a great thing for the consumer. More places to get a beer and more different and interesting towns to see. One of the underrated parts of visiting a brewery is to see what the town around the brewery has to offer. I have never heard of Waretown, NJ before visiting Oyster Creek Brewery. Located in a strip mall with a variety of shops that include the brewery, a restaurant, a hotel, and even a US Postal Service front. Waretown is known for once having a nuclear energy plant which ceased operations in 2018. Finding these pockets in the state I grew up in are very interesting and an extremely rewarding experience. Looking at the town you are visiting should be a part of any brewery pilgrimage just to see if there is a food source nearby. For those new to New Jersey’s draconian rules, breweries cannot serve food at their brewery with their limited brewing license. So, if you are traveling to New Jersey from out of state or new to New Jersey Craft Beer, do a cursory Google Search to make sure that food is nearby.

Now there are some towns that have a very Main Street USA feel like Pitman, NJ which houses a theatre, a fantastic Ice Cream place, bakeries, restaurants, and little boutique shops plus Kelly Green Brewery. Pitman’s main street used to house two breweries, Kelly Green and Human Village, and they originally only had store in between them. Which raises the question, is craft beer declining in New Jersey? Let’s look at some numbers. New Jersey has roughly 141 breweries in the state. That is good for 21st most in the country. New Jersey is in the top half of the country in the number of breweries it has within the state. The number of New Jersey breweries grew from 90 total breweries in 2017 to 141 breweries in 2021. That is a 56% increase in the number of breweries in 5 years. However, from 2019 to 2021, the amount of New Jersey breweries grew by only 5% per year (127 breweries to 134 breweries to 141 breweries). So, the number of breweries opening has tapered off with the COVID-19 pandemic probably having to do a great deal with that. (source: https://www.brewersassociation.org/statistics-and-data/state-craft-beer-stats/)


New Jersey breweries that have closed in the last couple years are Human Village in Pitman, Atco Brewing in Atco, Tomfoolery Brewing in Hammonton, Raritan Bay Brewing in Raritan, Dark City Brewing in Ashbury, and The Referend moved out of New Jersey into Pennsylvania. This is outweighed by all of the new breweries opening which includes Farm Truck in Medford, Behr Brewing in Cape May, Readington Brewery, Newark Local Beer, Twin Lights in Tinton Falls, Whims Brewing (opening in the same location Atco Brewing was at), Stratosphere Brewing in Mt. Holly, Sons of Barley in Woodbury, Brewery 33 in Riverton, Coastal Brew Works in Monmouth, Shoreside in Ventnor, and Tanner Brewing in Haddon Heights. I am sure there are others also in the process of opening but there seems to be a pretty steady growth of breweries within the state of New Jersey.

Let’s move onto actual beer consumption from New Jersians. New Jersey craft breweries created about 213,000 barrels of craft beer in 2021. That ranks 27th out of the 50 states. The interesting number is that comes out to about 0.95 gallons per 21+ year old adult in the state and that ranks only 46th out of 50th in the United States. That means any plus 21-year-old in New Jersey only consumes about 7.8 pints of craft beer per year. That seems extremely low because I know I have drunk more than 8 pints of New Jersey craft beer in one day before. This data is especially surprising when you compare that to our state neighbors Pennsylvania who consume over 10 gallons of craft beer per plus 21-year-old adults (which ranks 4th in the country). Pennsylvanians’ consumer 10 times the amount of craft beer that New Jersians do. Delaware consumes over 12 gallons of craft beer per plus 21-year-old adults (which ranks 2nd in the country). New Jersians have just as many reasons to drink as our neighbors from Pennsylvania and Delaware. While New Jersey Craft Beer might not be declining there is a real disconnect from proximity states and how much beer is consumed in those states versus New Jersey. Now is it possible that DogFish Head and Yuengling which are still considered independent craft beer favor heavily into Pennsylvania and Delaware’s consumption and it does not account for how much those breweries ship out of state. The key according to this data is to increase beer growth in New Jersey is to import more people from nearby states. (The data that this pulls from is behind a paywall)

New Jersey’s Craft Beer scene is incredibly underrated and underrepresented to the US Market. There are few Philadelphia breweries that I consider equal to the best breweries in that state of New Jersey or the best beer communities in New Jersey. Cape May County has 11 breweries that are all good to great including Ludlam Island, Slack Tide, and Gusto. Mount Holly has two breweries in Spellbound and Village Idiot with one on the way plus one of the best Beer Bars in the state in the Local Eatery. You have the towns of Hammonton and Pitman that have everything from the Main Street USA feel with great breweries to restaurants and shops and other stores. There are breweries in North Jersey that you probably never heard of that has great beer and a town you’ve never been to. Go out there and find those towns and beers. Nothing ventured, nothing gained my friends.

So, get out there and elevate these pedestrian New Jersey beer numbers, as Matthew McConaughey said in Wolf of Wall Street, “You gotta pump those numbers up. Those are rookie numbers in this racket.” Plus, do we really want to get drunk under the table by Delaware, I think not.




